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CHOCOLATE PANNING MACHINE

Name: CHOCOLATE PANNING MACHINE
Brand: YUAAN ENTERPRISES
Price: 37500.0 INR
Availability: InStock

Price 37500.0 INR/ Piece

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MOQ : 1 Piece

CHOCOLATE PANNING MACHINE Specification

Product Type
Chocolate Panning Machine

General Use
Chocolate coating and panning applications

Material
Food grade Stainless Steel (SS 304)

Type
Table Top / Benchtop Model

Capacity
1-2 kg per batch (typical) or as specified

Weight (kg)
Approx. 18-25 kg (as per model/specification)

Computerized
No

Automatic
No (semi-automatic/manual assisted)

Control System
Manual with variable speed controller

Power Source
Electric

Cooling Tunnel
Not included (can be attached separately)

Power Consumption
Approx. 200-500 W

Tunnel Working Temperature
Not applicable (no integrated tunnel)

Conveyer Belt Speed
Not applicable (no conveyer system)

Air Compressor
Not included

Forming Speed
Variable, controlled by speed knob

Voltage
220V / 50Hz (standard) or customized

Dimension (L*W*H)
Approx. 510 x 330 x 410 mm

Feature
Speed control, Heating switch, Compact design, Easy operation

Color
Stainless Steel (Silver Finish)

Speed Range
0-60 RPM (adjustable)

Application
Ideal for panning/dragee/rounding of chocolate, nuts, dry fruits, candies, and seeds

Operation
On/Off toggle with protection switch

Bowl Inclination Angle
Approx. 30 for efficient mixing

Noise Level
< 70 dB (Low noise operation)

Safety Features
Integrated safety power switch, overload protection

Mobility
Tabletop (portable, easy to move)

Bowl Diameter
Approx. 380-400 mm

Heating System
Built-in heating option (for polishing and smoothing)

Cleaning
Easy to disassemble and clean

CHOCOLATE PANNING MACHINE About

Introducing the brilliant new release: the Chocolate Panning Machine! Celebrated for its extraordinary design and performance, this compact tabletop model features an efficient bowl inclination angle of approx. 30, adjustable speed control up to 60 RPM, and a bowl diameter of 380-400 mm. Its built-in heating system polishes and smooths chocolate coatings flawlessly. Easy to operate, clean, and move, this food grade SS 304 machine ensures low noise (<70 dB) and complete safety with integrated protection. Try now and enjoy a limited-time offer on this versatile machine-ideal for chocolate, nuts, candies, and more!

Versatile Applications for Professional Results

The Chocolate Panning Machine delivers exceptional performance in coating, drageeing, and rounding chocolate, nuts, dry fruits, candies, and seeds. Perfect for artisanal chocolatiers, bakeries, and confectionery producers, its bowl inclination and variable speed ensure uniform coating and delectable finishes every batch. Operated manually with intuitive controls, this machine is ideal for both small businesses and R&D labs seeking specific usage in premium confectionery production.

Certified Quality & Reliable Supply for Every Market

Our Chocolate Panning Machine is crafted with food-grade certifications, ensuring compliance with industry safety and hygiene standards. We offer outstanding supply ability, making it simple to meet both domestic and international demands. Supported by trusted transport services and efficient goods transport systems, exchanges and deliveries are handled promptly. We are dedicated to serving a wide domestic market, guaranteeing a smooth purchasing experience and secure logistics for every client.

FAQ's of CHOCOLATE PANNING MACHINE:

Q: How does the bowl inclination angle improve the chocolate panning process?

A: The approx. 30 bowl inclination ensures efficient mixing and even coating, allowing ingredients to tumble and blend smoothly for a uniform finish.

Q: What types of products can be processed with this machine?

A: This panning machine is ideal for coating chocolate, nuts, dry fruits, candies, and seeds, providing versatility for a wide range of confectionery applications.

Q: What safety features are integrated into the Chocolate Panning Machine?

A: The machine includes an integrated safety power switch and overload protection, ensuring operational security during every use.

Q: How easy is it to move and clean the machine?

A: Designed as a portable tabletop unit, it is lightweight and very easy to move. The machine is also simple to disassemble, making cleaning quick and hassle-free.

Q: What is the typical batch capacity and power consumption of the machine?

A: The standard batch capacity is 1-2 kg, and power consumption ranges between 200-500 W, depending on the specific model and usage.

Q: Where is the machine generally used?

A: This machine is mainly used in confectionery labs, small manufacturing units, bakeries, and R&D centers, catering to those needing precision chocolate panning equipment.

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